Firefighter. Paramedic. World Record Diver.

"I love partnering with brands that believe in adventure, authenticity, and pushing boundaries. The best content comes from taking great products into the real world and creating stories people actually want to be part of."

About me

The water has been part of my life for as long as I can remember. My dad introduced my sister and me to diving, fishing, and the ocean at a young age, and that early connection eventually grew into a passion for competitive spearfishing, travel, and adventure.

After years of competing at the highest levels of the sport, winning national championships, representing Team USA, and breaking multiple world records, I found myself drawn to storytelling. With the help of my husband, I began creating, producing, filming, and editing Julie Higgs Spearfishing, which has opened a new chapter for me as a television host, producer, and outdoor content creator.

Today, my focus is on chasing unique adventures around the world, finding big fish, breaking more records, producing the show, and helping brands create authentic content in the environments where their products are meant to perform. At the same time, I'm proud to continue serving St. Lucie County as a Medic & Firefighter, building this journey alongside my husband, and hopefully becoming a mom someday.

Follow me:

Julie Higgs records

IUSA World Record

Jack, Black
Caranx lugubris

IUSA World Record

Parrotfish, Rainbow
Scarus guacarmaia

IUSA World Record

Cobia
Rachycentron canadum

IUSA World Record

Margate, Black
Anisotremus surinamensis

IUSA World Record

Jack, Crevalle
Caranx hippos

IUSA World Record

Jack, Yellow
Caranx bartholomaei

IUSA World Record

Grouper, Gag
Mycteroperca microlepis

IUSA World Record

King Mackerel,
Scomberomorus Cavalla

Ready to work with a proven storyteller?

Partner with Julie to create authentic, high-impact content built for the outdoors—from national television and commercial campaigns to social media, product integrations, and destination storytelling.